Explore Nature’s Bounty: Houghton Mifflin Peterson Field Guide to Edible Wild Plants of the East & Central Regions Sale

Description

Explore Nature’s Bounty: Houghton Mifflin Peterson Field Guide to Edible Wild Plants of the East & Central Regions

The Houghton Mifflin Peterson Field Guide Edible Wild Plants: East & Central is a comprehensive reference for foraging enthusiasts and nature lovers alike. This guide features detailed descriptions and illustrations of over 370 edible plants found in the eastern and central regions of North America.Organized by plant type and habitat, this guide makes it easy to identify and utilize a variety of wild edibles, from berries and mushrooms to roots and greens. Each entry includes information on the plant’s common and scientific names, physical characteristics, habitat, and seasonal availability.Whether you’re an experienced forager or just starting out, this essential field guide provides the knowledge and resources you need to safely and responsibly harvest wild plants for food. With the Houghton Mifflin Peterson Field Guide Edible Wild Plants: East & Central, you’ll be able to confidently explore the bountiful world of nature’s pantry right in your own backyard.